After parching the paper combs over a fire you can pick out the grubs and the pupae and make a good soup. Use the yield of the nest like any ground meat, except you don’t need to grind it.
Continue readingAfter parching the paper combs over a fire you can pick out the grubs and the pupae and make a good soup. Use the yield of the nest like any ground meat, except you don’t need to grind it.
Continue reading